Divani Caravel & Veuve Clicquot ChampagneA new brunch concept in collaboration with Veuve Clicquot Rich Champagne by Divani Caravel
Divani Caravel invites diners to try a new experience with its Sunday Brunch concept at Brown’s restaurant, in collaboration with Veuve Clicquot Rich champagne.
Guests can enjoy a combination of exceptional tastes and Veuve Clicquot Rich champagne-filled glasses, accompanied by superb music in elegant surroundings.
Brunch takes on a new meaning this March as Brown’s offers a unique experience with its distinct character and ambience. After updating its menu in early February and embracing the concept of a modern brasserie, Brown’s restaurant has become the ultimate venue for a delectable Sunday afternoon. The concept of Brunch is elevated to another level with the blend of relaxing music, new tastes and premium spirit brands joining together to create an air of luxury.
The well known DJ, Giannis Sartzetakis, will be playing the perfect tunes as refreshing cocktails are mixed at the bar with Veuve Clicquot Rich champagne, to be enjoyed with a unique selection of gastronomical dishes. Try an egg Benedict or simply scrambled, indulge in a prawn cocktail and move on to the main course, choosing from Black Angus burgers, salmon club sandwiches, pizza and pasta. A refreshing piece of lemon pie or an éclair with Valrhona chocolate are just some of the selections available to end your brunch on but don’t forget to add fruity garnishes to your glass of Veuve Clicquot Rich. Pink grapefruit, pineapple and even cucumber or peppers will excite the tastebuds and introduce a new champagne experience.
Everybody’s most cherished day of the week and favourite eating occasion takes on a whole new meaning at Brown’s. Discover brunch at Divani Caravel’s restaurant and make your Sunday even more special.
Words by Wendi Jane Ellis & Dimitra Moraitis | Photo (c) Divani Hotel Collection